Jeremy is a key lime pie freak. It’s no secret that my greatest joy is making dishes that my honey absolutely loooooves. I’m sure I have, on many occasions, listed out his favorite things. On the top of that list is key lime pie. Oh yea, he loves that tartness with a hint of sweet and silky smooth filling. I have made a key lime pie and he loved it but since this is frozen desserts month, I wanted to mix it up a bit! I took the flavors of key lime pie and turned it into these adorable individual frozen key lime pies, and guess what?! They tastes shockingly close to the original! But, more refreshing being ice cold, YUM! Perfect summer dessert.
Individual Frozen Key Lime Pies
Did I mention these are easy. Yes, shockingly so. No bake. Crumble up some graham crackers, mix some cream cheese, whipped topping, key lime juice, sweetened condensed milk and BAM. Perfection. (AND, btw… this is pretty much the exact same dessert as last week except I changed the crust and filling flavor… so sue me!)
I’ve been loving a more “mini” dessert lately… especially for something like this. Can you imagine presenting these on a big platter at your next cook out, or plated for a dinner party? Totally impressive, gorgeous, delicious and you’ll be getting asked for the recipe ASAP, I guarantee it!